We've got baby smiles! So great :)
Arlo has become alert for longer stretches of time in the last few weeks, which is so fun! There's still plenty of crying, but at least it's balanced out by longer periods of extreme adorableness.


Also, it may have been a fluke, but a couple nights this week, he went 6-7 hours between meals, instead of the standard 4 hours. I want more of that! Sleep is so wonderful.
Last weekend, while Patrick hung out with Arlo, I successfully made and canned the strawberry jam I mentioned in my last post. I used the Favorite Strawberry Jam recipe from The Complete Book of Small-Batch Preserving. Inspired by Alicia, I made some bread to go with the jam. I used the white batter bread recipe from Smitten Kitchen, but I wasn't that happy with it. It was too salty, as people mentioned in the comments, and it just wasn't all that interesting. At least it was easy to make!
I was excited to find pie cherries at the farmers' market twice in the last few weeks. I pitted and froze half of them and made the others into cobbler (recipe from Rustic Fruit Desserts, like last year). I also made the strawberry shortcake recipe from the same cookbook, and it turned out really nicely, even without whipped cream.

And rounding out our recent summer fruit adventures, I made a batch of blueberry frozen yogurt and turned half of it into popsicles (inspired by Orangette). Tasty!
All of this productivity was thanks to the magic of the sling! I take Arlo out of it when I'm working at the stove, of course, but otherwise I just wear him around the kitchen. I'm still not able to get him to sleep on his own during the day, but luckily I can get a pretty good amount accomplished while he's napping in the sling. As long as I'm moving, he's happy. I'm pretty tired at the end of each day from wearing him so much, but I'm sure it's nothing compared to how I'll feel when he's a toddler and I have to carry him and chase him around! I definitely appreciate Arlo's lack of mobility at this stage :)
In addition to baking with me, Arlo has accompanied us all over town lately. He took his first two bus trips (both on the 4-Division bus downtown) and slept through the whole thing. People on the bus and around town really like tiny babies! It's sweet :)
My trip downtown with Arlo on Monday was especially enjoyable--we went to the farmers' market in Pioneer Courthouse Square (pie cherries don't sell out as quickly there as they do at the Saturday market) and had lunch at the food carts at SW 10th and Alder. I started with yummy dumplings from the Dump Truck, followed by a grilled pear, gorgonzola, and brie sandwich from Valhalla (which, incidentally, is in the trailer that was once the Little Blue Waffle Wagon--I'm happy to be able to visit it in its new incarnation).
Speaking of good food downtown, we've been to the newly-opened Violetta twice in the course of other errands. I had a delicious hand-dipped corndog there, as well as yummy sweet potato fries and (on a separate occasion) beignets. I'll definitely be stopping by again when I'm downtown.
Arlo had a special visitor earlier this week--Nana! This was my mom's first Arlo visit (with many more to come!). We spent most of the time at home and walking around the neighborhood, but we did manage a dinner at Screen Door (always delicious!). I'm glad Arlo finally got to meet his Nana. We tried to take a nice cross-generational picture before she left, but Arlo wasn't having it. Maybe next time...
Finally, I was reminded this past week of the existence of this picture. It's the original Arthur Vinograd (Patrick's grandpa) astride a large pig. I like it :)
